This is a part 2, it would probably be best to read part 1 first. Was it the Sawmill that used to be over by the Blockbuster?? You know in Oliver square. I feel like a dinosaur asking that. That was were I had my first interview. The chef, I dunno what was wrong with him, about 5 times he said "You cook fast?" not even proper English, then "How fast?" They offered me a job, I said no. I couldn't imagine working there. However up 124 that chain restaurant from GP had a location in Edmonton and they also offered me a job. Simply based on GP experience. It was the owner here that told me GP was the busiest location and I might find this one slow. Instead of 5 or 6 guys working there might be 2 or 3. We didn't have a dishwasher, cooks were expected to do it. Oh and the kicker was this, $6/hour. I was taking +$3 pay cut and now I actually had bills. However I guess these would be my real "Vanderpump" years. So I have blogged about some of these people ...
So I wanna be a writer. I think it was Stephen King who said to be good you had to spend hours a day at it. So this is my answer to that, warm up for real writing. Small town Alberta boy living now in E-town. Follow on twitter @Tavis_P also for reviews of things Tavis P on yelp.